Sugar Beet Pulp - Unmolassed
| DM |
MER
|
Protein
|
Starch
|
Oil
|
| 90.0% |
12.5MJ/kg |
9.0-12.0% |
1.5% |
0.4-0.9% |
Description
A by-product of the manufacture of sugar, consisting of extracted and dried pieces of sugar beet Beta vulgaris L. ssp. vulgaris var. altissima Doell.
Typical Analysis (in DM)
| Oil |
0.4 - 0.9% |
| DM |
90.0% |
| Protein |
9.0 - 12.0% |
| MER |
12.5MJ/kg |
| Fibre |
14.0 - 19.0% |
| Starch |
1.5% |
Content of ash insoluble in HCL if > 3.5% of the dry matter.. Total sugar calculated as sucrose if > 10.5%.
Maximum content of ash insoluble in HCL: 4.5% of the dry matter. Will comply with relevant EU and UK
legislation.
Traceability - country of origin (to be confirmed at time of delivery)
Europe, Africa.
Storage and Handling
Material to have been stored in compliance with MAFF Code of Practice for the Control of Salmonella.
Nutritional hazards / Limits to usage
Should be soaked for a minimum of 24 hours before feeding to horses. Poor calcium/ phosphorus ratio, due to high calcium level.
Nutritional Benefits
Contains highly digestible fibre (mainly cellulose) which is suited to ruminants as it maintains rumen condition and encourages acetate production.d encourages acetate production.
All products supplied by Feeds Marketing should be used in diets under the advice and recommendation of qualified personnel.
All information, data, recommendations and advice given, or supplied by BOCM PAULS, or its employees, is in good faith on the basis of information supplied to BOCM PAULS and prepared in light of circumstances prevailing at the time they are given.